{"id":5758,"date":"2013-01-25T14:58:38","date_gmt":"2013-01-25T13:58:38","guid":{"rendered":"https:\/\/backtothebasics.me\/klostridija-najcesci-uzrok-nadutosti-i-dijareje\/"},"modified":"2025-03-19T21:09:58","modified_gmt":"2025-03-19T20:09:58","slug":"klostridija-najcesci-uzrok-nadutosti-i-dijareje","status":"publish","type":"post","link":"https:\/\/backtothebasics.me\/bs\/klostridija-najcesci-uzrok-nadutosti-i-dijareje\/","title":{"rendered":"Klostridija – naj\u010de\u0161\u0107i uzrok nadutosti i dijareje"},"content":{"rendered":"

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Klostridija – naj\u010de\u0161\u0107i uzrok nadutosti i dijareje<\/h1><\/span>
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Na\u0161a crijevna flora je slo\u017een ekosistem u kojem bezbrojni mikroorganizmi rade zajedno kako bi podr\u017eali probavu i promovirali zdravlje. Ali nisu sve bakterije bezopasne \u2013 neke mogu uzrokovati ozbiljne probleme. Klostridije su me\u0111u ovim potencijalno problemati\u010dnim bakterijama. Iako su dio prirodnog mikrobioma u malom broju, pretjerana proliferacija mo\u017ee imati ozbiljne zdravstvene posljedice. <\/h3>\n

Od probavnih problema i intolerancije na hranu do ozbiljnih bolesti kao \u0161to su botulizam ili tetanus, klostridije su otporne bakterije s kojima se \u010desto te\u0161ko boriti. U ovom \u0107ete \u010dlanku saznati \u0161to uzrokuje pove\u0107ano optere\u0107enje klostridijama, koji simptomi se mogu pojaviti i koji terapijski pristupi poma\u017eu u obnavljanju prirodne ravnote\u017ee u crijevima. <\/h3>\n<\/div><\/div><\/div><\/div><\/div>

\u0160ta su klostridije?<\/h2>\n<\/div>
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Klostridije su bakterije koje \u2013 uz nekoliko izuzetaka \u2013 \u017eive u anaerobnom<\/strong> okru\u017eenju, odnosno bez kiseonika. Postoje razli\u010dite vrste i ovisno o vrsti, ove bakterije se mogu nastaniti na vrlo razli\u010ditim lokacijama i imati ja\u010de ili slabije djelovanje. <\/p>\n

Botulizam i tetanus, na primjer, tako\u0111er su uzrokovani specifi\u010dnim klostridijama i uzrokuju te\u0161ke simptome koji zahtijevaju brzo lije\u010denje. Klostridije su vrlo otporne na temperaturne fluktuacije i hemijske podra\u017eaje, tako da mo\u017ee biti vrlo te\u0161ko \u201eosloboditi se\u201c ovih bakterija ako se tretman ne provodi pravilno. <\/p>\n

Osim toga, oni su sposobni proizvoditi<\/strong> tvari koje su toksi\u010dne ili \u0161tetne<\/strong> za tijelo, kao \u0161to su biogeni amini i enterotoksini. Stoga ne samo da mogu \u201eotrovati\u201c crijeva, ve\u0107 \u010dak i opteretiti cijeli organizam. Osim toga, dovode do iritacije i naknadne upale sluznice, \u0161to zauzvrat obi\u010dno rezultira sindromom curenja crijeva<\/span><\/a> . <\/p>\n

Mali broj klostridija mo\u017ee se tolerirati u crijevnoj flori zdrave osobe bez izazivanja simptoma. Nalaze se uglavnom u crijevnoj flori debelog crijeva<\/strong> .<\/p>\n<\/div><\/div><\/div><\/div><\/div>

Uzroci reprodukcije<\/h2>\n<\/div>
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Razli\u010diti su uzroci pove\u0107anja broja vrsta klostridija.<\/p>\n

Ishrana previsoka u mastima i proteinima<\/span><\/p>\n

Klostridije se hrane uglavnom mastima i proteinima. Ako se ishrana sastoji od previ\u0161e masti i bjelan\u010devina, klostridiji se daje dosta nutrijenata za rast i razvoj. <\/p>\n

Neadekvatno \u017evakanje i\/ili problemi sa \u017eelucem<\/span><\/a><\/span><\/p>\n

Hrana treba da se dovoljno razgradi u ustima, a predvarivanje proteina se odvija u \u017eelucu uz pomo\u0107 posebnih enzima. Ako osoba ne \u017eva\u010de dovoljno, tada u probavni trakt ulaze preveliki “komadi hrane”. \u0160to su komadi ve\u0107i, to ih je te\u017ee svariti i du\u017ee im je potrebno za varenje. \u0160to du\u017ee traje probava, klostridije du\u017ee imaju vremena da pojedu svoje komade. <\/p>\n

A ako \u017eeludac ima problema\/neugode<\/span><\/a> , onda se proteini ne razgra\u0111uju kako treba i stoga su prirodno dostupniji klostridijama. (tako) <\/p>\n

Me\u0111utim, probavni organi<\/span><\/a> u cjelini mogu naravno biti dijelom odgovorni za razvoj malformacije crijevne flore.<\/p>\n

Lijekovi \u2013 posebno antibiotici<\/span><\/p>\n

Uzimanje lijekova, posebno antibiotika, dovodi do \u201cubijanja\u201d zdravih bakterija u crijevima \u2013 poput laktobacila ili bifidobakterija. Ako se ovi ubiju, klostridije koriste prostor i tamo se \u0161ire. Clostridia i lacto-\/bifido-\/bacteroides sojevi su poput antagonista u crijevima. <\/p>\n

Mo\u017eete pretpostaviti da \u0107e se broj klostridija pove\u0107avati nakon svakog uzimanja antibiotika \u2013 a antibiotik je mo\u017eda uzet prije 20 godina. Ako problem klostridija nije rije\u0161en u to vrijeme, ili ako su okolnosti bile op\u0107enito nepovoljne, ne vide razloga da nestanu iz crijeva i ostanu tamo godinama ili decenijama.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

Kakve pritu\u017ebe imaju?<\/h2>\n<\/div>
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Iznad svega, mogu proizvoditi plinove, \u0161to zna\u010di da je gotovo uvijek pove\u0107ana pojava nadutosti<\/strong><\/span><\/a> – zraka u \u017eelucu, napetog stomaka, zbog \u010dega neki ljudi mogu izgledati kao da su trudni.<\/p>\n

Oni tako\u0111er mogu uzrokovati dijareju<\/strong><\/span><\/a> , ponekad \u010dak i te\u0161ku dijareju.<\/p>\n

A prema na\u0161em iskustvu, \u0161to su klostridije du\u017ee prisutne u crijevima u pove\u0107anom broju, to se vi\u0161e razvija netolerancija na hranu<\/strong> i alergije<\/strong> . To zna\u010di da mnoga hrana \u2013 ne samo mlije\u010dni proizvodi, hrana koja sadr\u017ei histamin ili vo\u0107e \u2013 postaje sve neprobavljivija i tijelo reagira bolovima u trbuhu, stvaranjem plinova i proljevom. <\/p>\n

Budu\u0107i da klostridije tako\u0111er mogu proizvoditi histamin, mogu se pojaviti simptomi netolerancije na histamin<\/span><\/a><\/strong> . Dakle, ne morate imati pravu intoleranciju na histamin, samo zbog dodatnih histamina koje proizvode klostridija, mo\u017ee se proizvesti vi\u0161e histamina nego \u0161to ima proizvoda razgradnje (DAO), tako da se mogu pojaviti simptomi netolerancije histamina. <\/p>\n

Osim toga, tvari koje proizvode mogu do\u0107i do jetre putem krvotoka i tako\u0111er je opteretiti, \u0161to mo\u017ee dovesti do pove\u0107anog umora i slabosti<\/strong> .<\/p>\n

Oni su tako\u0111er sposobni proizvoditi prekancerozne tvari<\/strong> , tako da postoje veze izme\u0111u raka debelog crijeva i raka dojke i klostridija.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

Terapija i nada<\/h2>\n<\/div>
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Sve je ovo zvu\u010dalo jako lo\u0161e, ali naravno postoje vrlo dobre i bezopasne terapijske opcije za smanjenje broja klostridija. Na\u017ealost, \u010desto vi\u0111am pacijente koji su ve\u0107 bili podvrgnuti \u201e \u010di\u0161\u0107enju debelog crijeva<\/span><\/a> \u201c i navode \u201eNije pomoglo!\u201c. Na\u017ealost, lije\u010denje probioticima (laktobacili, bifidobakterije itd.) je neu\u010dinkovito ili vrlo nedjelotvorno sve dok su klostridije i dalje prisutne u prevelikom broju. <\/p>\n

Stoga toplo preporu\u010dujem, za efikasnu i temeljitu terapiju: prvo eliminirati klostridiju, a zatim prepisati probiotike. Treba se pridr\u017eavati redoslijeda, ina\u010de \u0107e \u010di\u0161\u0107enje crijeva<\/span><\/a> biti samo skupo i ne\u0107e posti\u0107i \u017eeljeni efekat. <\/p>\n

Vjerujte svom osje\u0107aju i isprobajte druge holisti\u010dke oblike terapije. Izlje\u010denje se doga\u0111a na mnogo na\u010dina, a ne samo na jedan.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"

Na\u0161a crijevna flora je slo\u017een ekosistem u kojem bezbrojni mikroorganizmi rade zajedno kako bi podr\u017eali probavu i promovirali zdravlje. Ali nisu sve bakterije bezopasne \u2013 neke mogu uzrokovati ozbiljne probleme. Klostridije su me\u0111u ovim potencijalno problemati\u010dnim bakterijama. Iako su dio prirodnog mikrobioma u malom broju, pretjerana proliferacija mo\u017ee imati ozbiljne zdravstvene posljedice. <\/p>\n","protected":false},"author":2,"featured_media":5685,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[87,135,1,120,95,92,86],"tags":[140,122,141,102],"class_list":["post-5758","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog-bs","category-imuni-sistem","category-nicht-kategorisiert","category-osnove","category-prirodna-pomoc","category-savjeti-i-trikovi","category-zdravlje-crijeva","tag-antibiotici","tag-ciscenje-debelog-crijeva","tag-imuni-sistem","tag-prirodna-pomoc"],"yoast_head":"\nKlostridija - naj\u010de\u0161\u0107i uzrok nadutosti i dijareje<\/title>\n<meta name=\"description\" content=\"Klostridija - klice u crijevima koje uzrokuju dijareju i nadimanje, a mogu utjecati i na raspolo\u017eenje. 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